June 2, 2016

FIND A SPRING - LOCATE NATURAL LIVING WATER NEAR YOU

FROM DR. JOSEPH MERCOLA:

What you want is pure water - water that is clean, balanced, and healthful, neither too alkaline nor too acidic. Ideally, the pH of your water should be somewhere between 6 and 8. And some of the most healthful waters in the world - that which emerge from mountain springs - are actually acidic in the range of 6.5 and would absolutely be my preference if it were readily available. This mountain spring water is 'structured' in a way that is not well understood. I hope to have more information about structured water in the near future.
If this is something that interests you there is a web site, FindaSpring.com, where you can find springs in your local area. That is “living water,” which is living in the same way that raw food is “ living food .” One reason I am such an advocate for eating plenty of fresh, organic raw food is for its biophotons. Biophotons are the smallest units of light, which are stored in and used by all biological organisms - including you. Vital energy finds its way into your cells from the biodynamic foods you eat.
In the same way that raw foods are alive with biophoton energy, natural water is “alive” in a similar way. If you really want to alkalinize your body, it would seem wise to encourage it with the highest quality water possible, which is obtained from vegetable juice. Green vegetable juices will help your body normalize your body’s pH naturally. If this is new to you and you are interested in more information, you can review my juicing manual for free. I cannot think of “living water” without thinking of the visionary work of Dr. Masaru Emoto , the Japanese researcher who experimented with the crystal forms of water. What he discovered is that different forms of energy influence water’s ability to organize into beautiful crystal forms.17
He demonstrated that water crystallization depends on the natural health of the water. He found that water from natural springs, healing water sources, etc., formed beautiful and complex crystalline geometries - like snowflakes. Water that had been distilled or polluted lost its inner order, and its ability to crystallize was profoundly disturbed. You wouldn’t want to eat dead food... so why would you want to drink dead water?
               www.FindaSpring.com
 

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